Bangkok City Thai

Saut?ed rice noodles with chicken, eggs, bean sprouts and ground peanuts.

Stir fried flat rice noodles with chicken, eggs and vegetables.

Minced chicken and shrimp wrapped in a wonton wrapper.

Crispy rice vermicelli with shrimp in tamarind sauce.

Deep fried breaded calamari.

Crab meat and shrimp wrapped in bean curd skin.

Fried fish patties served with ground peanut sauce.

Fried bean curd served with ground peanut sauce.

Minced chicken and shrimp wrapped in a wonton wrapper.

Minced chicken and shrimp wrapped in a wonton wrapper.

Fried pork jerky seasoned with Thai herbs.

Fried marinated chicken wings topped with homemade sweet Thai chili sauce.

Crispy vermicelli in tamarind sauce.

Fried bean curd served with ground peanut sauce.

Bean thread noodles with vegetables tossed in a spicy lime juice dressing.

3 pieces. Chive dumplings served with homemade dumpling sauce.

3 pieces. Chive dumplings served with homemade dumpling sauce.

Lettuce, tomato and cucumber served with homemade peanut salad dressing.

Spicy. Barbecue beef salad.

Grilled pork salad.

Spicy. Minced chicken salad with ginger and peanuts.

Spicy. Ground chicken in a lemon and chili dressing.

Spicy. Bean thread noodle salad with minced chicken, lime juice and chili peppers.

Bean thread noodle salad with minced chicken, shrimp and lime juice chili peppers.

Sliced duck with Thai chili peppers, peanuts and lime juice.

Sliced fresh papaya with string beans, peanuts and lettuce.

Spicy. Squid salad marinated in lime juice and chili peppers.

Shrimp salad tossed with lemongrass and a lime juice dressing.

Bean thread noodle soup with mushrooms, tofu and scallions.

Saut?ed rice noodles with chicken, eggs, bean sprouts and ground peanuts.

Vermicelli noodles saut?ed with shrimp, eggs, peanuts and bean sprouts.

Spicy. Flat rice noodles or thin soy bean noodles with basil, chili pepper and chicken (minced or sliced).

Stir fried flat rice noodles with chicken, eggs and vegetables.

Thai style fried rice saut?ed with fresh holy basil and chili pepper with chicken.

Fried rice with chicken.

Fried rice with premium lump crab meat, onions, eggs and scallions.

Red curry with coconut milk, bamboo shoots and basil.

Spicy homemade green curry with coconut milk and bamboo shoots.

Creamy simmered curry with coconut milk.

Mild yellow curry with coconut milk, potatoes and onions.

Sweet mild curry with coconut milk, potatoes, onions and peanuts.

Sweet and sour curry with coconut milk and pineapples.

Mixed vegetables saut?ed in olive oil and garlic.

Saut?ed broccoli or Chinese broccoli in olive oil and garlic.

Saut?ed bean sprouts with tofu and scallions in black bean sauce.

Sauteed eggplant in black bean sauce.

Spicy. Saut?ed eggplant with Thai chili and basil leaves.

Stir fried mixed vegetables, tofu with fresh basil leaves and Thai Chili.

Spicy. Sliced chicken breast saut?ed with fresh holy basil and Thai chili.

Sliced chicken breast saut?ed with mushrooms and scallions.

Fried chicken breast topped with tamarind sauce.

Saut?ed chicken breast with cashew nuts.

Chicken, eggplant or bamboo shoots saut?ed in red chili paste with coconut milk.

Saut?ed chicken breast with bell peppers and onions.

Saut?ed sliced chicken breast and broccoli.

Saut?ed chicken and string beans in chili paste.

Saut?ed sliced chicken breast with crispy garlic.

Saut?ed chicken topped with Thai peanut sauce. Served on a bed of steamed greens.

Sautee chicken or pork with pineapples and mushrooms in a sweet and sour tomato sauce.

Fried chicken topped with special orange sauce and pineapples.

Beef or pork saut?ed with crispy garlic.

Beef or pork saut?ed with bamboo shoots or eggplant in red chili paste and coconut milk.

Beef or pork with Thai holy basil and chili peppers.

Beef or pork saut?ed with ginger and scallions.

Beef or pork with broccoli.

Beef or pork with bell peppers and onions.

Spicy. Beef or pork with chili paste and string beans.

Steamed shrimp with bean thread noodles and ginger.

Shrimp or squid saut?ed with basil and chili peppers.

Sauteed shrimp with broccoli.

Sauteed shrimp or squid with bell peppers and onions.

Shrimp saut?ed with fresh ginger and scallions.

Shrimp saut?ed with fresh ginger and scallions.

Stir fried shrimp with cashew nuts.

Shrimp or squid with eggplant or bamboo shoots. Saut?ed in red chili paste and coconut milk.

Shrimp or squid saut?ed with garlic.

Simmered in prawn based sauce.

Shrimp and squid steamed with bean thread noodles and fresh ginger.

Shrimp and squid saut?ed with fresh basil leaves and Thai chili peppers.

Frog legs saut?ed with fresh basil leaves and Thai chili.

Fried frog legs topped with crispy.

Pan fried salmon topped with tamarind sauce and crispy shallots.

Steamed in green curry sauce with coconut milk and eggplant.

Soft shell crab saut?ed with fresh basil leaves and Thai chili peppers.

Soft shell crab fried with fresh garlic and white pepper.

Soft shell crab saut?ed in a curry base with minced chicken and eggs (Thai style).

Soft shell crab sauteed in black bean sauce and ginger.

Crispy duck topped with ginger, scallions and mushrooms.

Crispy duck topped with garlic.

Crispy duck topped with tamarind sauce.

Duck simmered in red curry and pineapples.

Crispy duck topped with chili peppers and basil.

Crispy duck topped with tamarind sauce and chili peppers.

Saut?ed with special oyster sauce and scallions.

Grilled sliced sirloin tossed with lime juice, fresh garlic and Thai chili peppers.

Fresh sliced mango served with sweet sticky rice.

Vanilla ice cream wrapped in pound cake, dipped in batter and deep fried.

Thai flan with taro and coconut milk.

Saut?ed with chili paste and string beans.

Fried chicken or fried pork topped with chef's special sauce (sweet and spicy) and string beans.

Saut?ed rice noodles with mixed vegetables, bean sprouts and ground peanuts. Made with or without eggs.

Sauteed bean thread noodles with vegetables. Made with or without eggs.

Fried rice with mixed vegetables and eggs.

Fried rice with mixed vegetables, Thai chili peppers and basil leaves.

Saut?ed bean sprouts and tofu with scallions in black bean sauce.

Saut?ed flat rice noodles and vegetables with or without eggs.

Saut?ed mixed vegetables in olive oil and garlic.

Saut?ed flat rice noodle or soybean noodle with vegetables, chili peppers and basil leaves.

Saut?ed mixed vegetables, tofu, basil leaves and Thai chili peppers.

Saut?ed eggplant with basil leaves and chili peppers.

Saut?ed eggplant in black bean sauce.

Mixed vegetables and tofu in red curry with coconut milk.

Saut?ed tofu with chili paste and string beans.

Saut?ed tofu with cashew nuts and scallions.

Sauteed tofu with Thai chili peppers and fresh basil.

Homemade iced tea with a splash of milk.

Homemade Thai coffee served over ice and topped with a splash of milk.

Green or jasmine.

Honey lemon green tea or unsweetened green tea.